$9.90
Rasmalai is a soft and creamy Indian dessert made with milk-soaked paneer balls in sweet saffron-flavoured milk. A rich treat to end your meal.
Description
Rasmalai is a classic Indian dessert loved for its rich and creamy taste. Soft paneer balls are soaked in thick, sweetened milk flavoured with cardamom and saffron.
The texture is light, yet indulgent. Each bite melts in your mouth and offers a gentle burst of flavour. It’s chilled before serving, making it a perfect dessert after a spicy meal.
If you’re looking for a traditional Indian sweet that feels both festive and comforting, Rasmalai is a top choice. Try it once, and it’s sure to become a favourite.
To explore more dishes like Rasmalai, visit Tandoori Culture menu page. You can also learn more about Indian food from this Indian cuisine guide.
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