Basmati rice tossed with carrot, peas, chopped ginger, garlic, green chili & spring onion.
Prawns fried with garlic, ginger, onion, capsicum, chilli and tossed in soya sauce.
Chicken cubes fried with garlic, ginger, onion, capsicum, chilli and tossed in soya sauce.
Fried paneer cubes are stir-fried with capsicum and onions along with a Delectable blend of Chinese sauces.
Mushroom Chilli is a popular Indo-Chinese dish that combines crispy fried mushrooms with bold, spicy flavours. The mushrooms are tossed in a tangy sauce made with garlic, ginger, soy sauce, and green chillies. Each bite is packed with crunch and heat.
Egg slices fried with garlic, ginger, onion, capsicum, chilli and tossed in soya sauce.
A spicy & crispy Indo Chinese dish made of deep-fried cauliflower florets.
Cubes of boneless chicken coated with flour, and cooked in hot & spicy spices.
A combination of yellow lentil & rice cooked with vegetables and masala
Aromatic basmati rice steamed, and pan fried with mixed vegetables.