Experience the bold and comforting flavors of Bhaji Pav, a beloved Mumbai street food delight! 🍛🥪✨

This dish features a rich, spicy, and buttery vegetable mash, slow-cooked with aromatic spices. Served with soft, toasted pav, it creates the perfect bite—fluffy, crispy, and full of flavor. A squeeze of lemon and fresh herbs add a refreshing twist, making every bite even more irresistible.

Whether you're craving a hearty snack or a satisfying meal, Bhaji Pav offers the ultimate street food experience. Its delicious blend of flavors and textures makes it a must-try for food lovers. Enjoy it as a quick bite or a fulfilling feast!

Indulge in the bold and rich flavors of Keema Pav! 🍛🥪 This Mumbai street food favorite features spiced minced meat, slow-cooked with aromatic Indian spices and herbs. Each bite bursts with deep, savory flavors, perfectly paired with soft, buttery pav.

The fluffy, toasted pav absorbs the juicy keema, making every bite satisfying. Whether as a snack or a meal, this dish delivers authentic Indian comfort. A must-try for meat lovers craving bold flavors!

Experience the ultimate Mumbai street food delight with our Samosa Pav! 🥪🔥

A crispy, golden-brown samosa filled with a spiced potato mixture is nestled in a soft, fluffy pav. Drizzled with tangy tamarind and spicy green chutney, this street-style favorite bursts with bold flavors in every bite. The combination of crunch, spice, and softness creates a satisfying and irresistible treat.

Whether you need a quick snack or a flavorful pick-me-up, Samosa Pav is perfect for any time of the day. Enjoy this authentic Mumbai classic and savor the rich flavors of Indian street food. One bite, and you’ll be hooked!

Craving something warm, bold, and full of flavor? Our Veg Hot and Garlic Soup is the perfect choice. This delicious soup combines crisp vegetables, freshly chopped garlic, and aromatic herbs simmered in a spicy, tangy broth that awakens your senses.

Each spoonful delivers a satisfying mix of heat and zest, making it ideal for chilly days or whenever you're in the mood for a light, nourishing meal. Unlike ordinary vegetable soups, this Indo-Chinese fusion dish adds a punch of garlic and chili, making every bite exciting and full of depth.

Moreover, it's not just comforting—it’s energizing too! Whether served as a starter or enjoyed as a meal on its own, Veg Hot and Garlic Soup offers a wholesome, flavorful experience that keeps you coming back for more.

Craving something warm and flavorful? Try our Chicken Hot and Garlic Soup — a bold and satisfying fusion of taste and comfort. This spicy soup features tender shredded chicken, sautéed garlic, and a mix of crisp vegetables, all simmered in a hot, tangy broth.

Every spoonful delivers layers of aroma and heat, thanks to the generous use of fresh garlic and carefully balanced chili and vinegar notes. Additionally, the protein-rich chicken and fresh vegetables make it both nourishing and filling.

Whether you're looking to beat the chill or start your meal with something spicy, this soup is a fantastic choice. Pair it with your favorite Indo-Chinese dishes, or enjoy it on its own as a light yet flavorful meal.

Enjoy the refreshing taste of Mix Veg Raita, a perfect blend of creamy yogurt and fresh vegetables that balances every meal with its cooling flavors. This classic Indian side dish features finely chopped cucumber, tomatoes, and onions mixed with chilled, velvety yogurt, creating a delightful contrast to bold and spicy dishes.

A touch of roasted cumin seeds enhances its earthy aroma, while a sprinkle of black salt and fresh coriander adds a flavorful twist. The raita is not just a delicious accompaniment but also aids digestion, making it a great choice to pair with rich Indian curries, biryanis, and grilled dishes.

Whether you enjoy it on its own or as a cooling side, Mix Veg Raita adds a creamy, tangy, and mildly spiced touch to every bite. Experience the perfect harmony of texture, flavor, and freshness with this wholesome yogurt-based dish!

Onion Raita is cool and refreshing. It helps balance the heat from spicy Indian food. Made fresh to order, it's light, tasty, and good for digestion. Besides, it adds a fresh touch to your plate.To explore more dishes like Onion Raita, visit our [menu](https://www.tandooriculture.com.sg/online-order/) page. You can also learn more about Indian food from this [Indian cuisine guide](https://www.tandooriculture.com.sg/meet-the-team/).

Cucumber Raita is cool and refreshing. It helps balance the heat from spicy Indian food. Made fresh to order, it's light, tasty, and good for digestion. Besides, it adds a fresh touch to your plate.To explore more dishes like Cucumber Raita, visit our [menu](https://www.tandooriculture.com.sg/online-order/) page. You can also learn more about Indian food from this [Indian cuisine guide](https://www.tandooriculture.com.sg/meet-the-team/).

Add freshness and flavor to your meal with our Green Salad. It features crisp cucumbers, juicy tomatoes, crunchy onions, and spicy green chilies. This simple yet bold mix offers a refreshing crunch with a hint of heat.

You can enjoy it as a light appetizer, a side dish, or a healthy snack. Plus, it pairs well with grilled items, curries, rice, or flatbreads. Thanks to its clean ingredients, it’s ideal for health-conscious eaters.

Each ingredient is fresh and carefully selected for taste and quality. Unlike many ready-made salads, ours contains no preservatives. This makes it a great choice for daily meals or casual gatherings.

Whether you're packing lunch or serving dinner, this salad adds color, spice, and nutrition. Try it today to enjoy a simple, satisfying dish that fits any occasion.

Elevate your meal with the refreshing goodness of Boondi Raita, a classic Indian yogurt side that brings both flavor and balance to your plate. This creamy dish features smooth, chilled yogurt whisked to perfection, then combined with crunchy boondi pearls—tiny, deep-fried gram flour balls that add texture and bite.

Seasoned with roasted cumin powder, salt, and a hint of fresh herbs, this raita is not only cooling but also rich in subtle spices. Additionally, its tangy and savory profile makes it the perfect complement to spicy curries, fragrant biryanis, or tandoori grilled dishes.

Whether you're looking for a palate cleanser or a flavorful yogurt-based dip, Boondi Raita offers a wholesome and satisfying experience. Enjoy it as a refreshing contrast to heat-packed meals or as a delicious way to complete your traditional Indian thali.

Savor the irresistible crunch of our golden-brown samosa! This crispy pastry shell is filled with a delicious blend of spiced potatoes and peas, offering the perfect balance of texture and flavor. Each bite bursts with aromatic Indian spices, making it a delightful snack or appetizer. Served with tangy tamarind chutney, it adds a sweet and zesty kick to enhance the taste. Whether as a teatime treat or a party favorite, this classic street food never fails to impress. Try it today and enjoy an authentic bite of Indian tradition!

Chicken Masala Fry is a rich and hearty dish. We use tender meat or seafood, cooked with bold Indian spices. Whether it's grilled, fried, or slow-cooked, the result is always full of flavor. Pair it with naan or rice for a satisfying meal. In short, it's a must-try for meat lovers.To explore more dishes like Chicken Masala Fry, visit our [menu](https://www.tandooriculture.com.sg/online-order/) page. You can also learn more about Indian food from this [Indian cuisine guide](https://www.tandooriculture.com.sg/meet-the-team/).

Paneer Pakora is a crunchy, flavor-packed Indian snack perfect for every occasion! We coat soft, fresh cottage cheese cubes in a spiced gram flour batter infused with aromatic Indian spices. Each bite delivers a crispy, golden exterior with a soft, melt-in-the-mouth paneer center.

Deep-fried to perfection, these pakoras offer a delightful balance of textures and flavors. Served with tangy mint chutney, they make an excellent appetizer, teatime snack, or party favorite. Whether enjoyed on a rainy day or as a quick treat, Paneer Pakora is a must-try for every snack lover!

Fish Finger is a rich and hearty dish. We use tender meat or seafood, cooked with bold Indian spices. Whether it's grilled, fried, or slow-cooked, the result is always full of flavor. Pair it with naan or rice for a satisfying meal. In short, it's a must-try for meat lovers.To explore more dishes like Fish Finger, visit our [menu](https://www.tandooriculture.com.sg/online-order/) page. You can also learn more about Indian food from this [Indian cuisine guide](https://www.tandooriculture.com.sg/meet-the-team/).

Hara Cheese Tikki is a flavorful vegetarian appetizer made with green peas, mashed potatoes, and a blend of Indian spices. We shape the spiced mix into small patties and stuff them with gooey cheese for a rich surprise in every bite.

These tikkis are then shallow-fried until golden brown, giving them a crispy crust while keeping the center soft and creamy. The freshness of mint and coriander adds an herbal note that balances the richness of the cheese. Meanwhile, bold spices like chili, cumin, and garam masala give it the perfect kick.

Moreover, this snack is versatile. You can enjoy it as a starter, pair it with mint or tamarind chutney, or even serve it as part of a chaat platter. Whether for parties, evening tea, or casual snacking, Hara Cheese Tikki never disappoints.

Peanut Masala is a classic Indian snack, loved for its bold and tangy flavor. We use roasted peanuts, chopped onions, tomatoes, and fresh herbs. Then, we mix them with a blend of traditional spices. This combination creates a spicy, crunchy, and refreshing dish.

At our kitchen, we follow old recipes passed down through generations. We also use only the finest ingredients to ensure every bite is full of flavor. Served hot and fresh, Peanut Masala is perfect as a starter or a light snack.

Whether you're looking for something to enjoy with drinks or just craving Indian street food, this dish hits the spot. Try it today for a true taste of India.

Enjoy the bold flavors of Tandoori Gobi, a delicious vegetarian delight packed with rich, smoky aromas. We marinate fresh cauliflower florets in a spiced yogurt blend, infused with garlic, ginger, and a mix of exotic Indian spices. This marinade enhances the texture, making each bite tender and flavorful. Roasted in a traditional tandoor, the florets develop a beautiful charred crust while locking in the juiciness inside.

A touch of lemon juice and a sprinkle of fresh coriander add the perfect finishing touch. Served with mint chutney and crisp salad, this dish brings a delicious balance of spice and freshness. Whether enjoyed as an appetizer or a side, Tandoori Gobi is a must-try for those who love smoky, flavorful, and healthy Indian cuisine!

Experience the deliciously smoky flavors of our Veg Seekh Kebab, a perfect vegetarian alternative to traditional kebabs. Crafted from a blend of mashed vegetables, aromatic herbs, and a medley of authentic Indian spices, these skewered delights are grilled to perfection in a traditional tandoor. Each bite offers a balance of smokiness, tenderness, and bold flavors.

Served with refreshing mint chutney, these kebabs are a guilt-free indulgence—healthy, flavorful, and incredibly satisfying. Whether as an appetizer, snack, or side dish, this dish is a must-try for all kebab lovers!

Experience the rich and indulgent flavors of Paneer Malai Tikka, a melt-in-your-mouth delicacy that’s perfect for every paneer lover. We marinate soft cottage cheese cubes in a luxurious blend of fresh cream, aromatic spices, and herbs, ensuring each bite is infused with rich flavors. This marinade enhances the texture, making the paneer irresistibly creamy and tender.

Accompanied by bell peppers, onions, and tomatoes, the skewered paneer is grilled in a traditional tandoor until it develops a perfect smoky char while remaining juicy inside. A drizzle of butter and a sprinkle of fresh coriander add a finishing touch, elevating the dish’s taste and presentation.

Served with mint chutney and crisp salad, this creamy and mildly spiced appetizer is a must-try for those who enjoy rich, flavorful tandoori dishes. Whether as a starter or a side, Paneer Malai Tikka offers a satisfying balance of creaminess, smokiness, and spice in every bite!

Experience the bold flavors of Chicken Tikka, a classic tandoori favorite! Succulent, boneless chicken pieces are marinated in a rich blend of yogurt, aromatic spices, and fresh herbs, ensuring every bite is juicy and packed with flavor. Grilled in a traditional tandoor, the chicken develops a smoky, charred exterior while remaining tender and moist inside.

Whether enjoyed on its own, paired with mint chutney, or wrapped in naan, this dish offers the ultimate indulgence for tandoori lovers. The perfect balance of spices and smoky goodness makes it an irresistible choice for any occasion. A must-try for every Indian food enthusiast!

Chicken Malai Tikka is a rich and hearty dish. We use tender meat or seafood, cooked with bold Indian spices. Whether it's grilled, fried, or slow-cooked, the result is always full of flavor. Pair it with naan or rice for a satisfying meal. In short, it's a must-try for meat lovers.To explore more dishes like Chicken Malai Tikka, visit our [menu](https://www.tandooriculture.com.sg/online-order/) page. You can also learn more about Indian food from this [Indian cuisine guide](https://www.tandooriculture.com.sg/meet-the-team/).

Savor our delicious Tandoori Lamb Chops, bursting with bold, smoky flavors! We marinate tender lamb chops in yogurt, herbs, and aromatic spices. Then we grill them in an authentic tandoor, creating juicy meat with a perfect charred finish.

Perfectly seasoned, these chops pair beautifully with refreshing mint chutney, crunchy fresh salad, or buttery naan. Whether enjoyed as a hearty starter or satisfying main course, they're sure to impress meat lovers. Try them today for an unforgettable tandoori experience!

Fish Hariyali is a rich and hearty dish. We use tender meat or seafood, cooked with bold Indian spices. Whether it's grilled, fried, or slow-cooked, the result is always full of flavor. Pair it with naan or rice for a satisfying meal. In short, it's a must-try for meat lovers.To explore more dishes like Fish Hariyali, visit our [menu](https://www.tandooriculture.com.sg/online-order/) page. You can also learn more about Indian food from this [Indian cuisine guide](https://www.tandooriculture.com.sg/meet-the-team/).

Our Tandoori Prawns deliver an irresistible combination of smoky, spicy, and juicy flavors! Fresh, succulent prawns are marinated in a rich blend of yogurt, aromatic spices, and herbs, ensuring every bite is packed with bold taste. Grilled to perfection in a traditional tandoor, they develop a beautifully charred, smoky finish while retaining their natural tenderness.

The perfect balance of spice and smokiness makes this dish a must-try for seafood lovers. Serve with cooling mint chutney and a squeeze of lemon for an extra zing. Whether as a delicious appetizer or part of a feast, these grilled prawns guarantee a mouthwatering experience!

Indulge in the rich, creamy flavors of Butter Chicken! 🍛🔥 Tender tandoori-grilled chicken is simmered in a velvety tomato-based gravy, infused with aromatic spices. The buttery, mildly spiced sauce creates the perfect balance of richness and warmth. Each bite delivers a comforting and flavorful experience. Best paired with soft naan or fragrant basmati rice, this dish is a must-try for Indian cuisine lovers. Whether you crave a hearty meal or a taste of tradition, Butter Chicken is always a satisfying choice. Enjoy an irresistible classic with every bite!

Experience the rich, comforting flavors of Chicken Tikka Masala, one of the most beloved Indian dishes worldwide! Tender, marinated chicken tikka is grilled to perfection, then simmered in a luscious, creamy tomato-based gravy infused with a bold blend of aromatic spices. This dish perfectly balances smoky, tangy, and mildly spiced flavors, creating a truly indulgent experience.

Served best with warm, fluffy naan or fragrant basmati rice, Chicken Tikka Masala is the ultimate comfort food. Whether you're a spice enthusiast or new to Indian cuisine, this dish offers an unforgettable taste of tradition. Savor every bite and enjoy the richness of authentic Indian flavors!

Turn up the heat with our Chicken Kolhapuri! 🌶️🔥 This traditional Maharashtrian delicacy features succulent chicken slow-cooked in a bold, fiery red chili gravy. Infused with aromatic spices, this dish delivers a deep, smoky flavor with just the right amount of heat. The robust spice blend includes Kolhapuri masala, garlic, and roasted coconut, creating an irresistible taste.

Perfect for spice lovers, Chicken Kolhapuri pairs beautifully with soft naan, buttery paratha, or fragrant basmati rice. Whether you enjoy bold flavors or crave authentic regional Indian cuisine, this dish is a must-try. Experience the rich, spicy essence of Maharashtra in every bite!

Chicken Handi is a rich and hearty dish. We use tender meat or seafood, cooked with bold Indian spices. Whether it's grilled, fried, or slow-cooked, the result is always full of flavor. Pair it with naan or rice for a satisfying meal. In short, it's a must-try for meat lovers.To explore more dishes like Chicken Handi, visit our [menu](https://www.tandooriculture.com.sg/online-order/) page. You can also learn more about Indian food from this [Indian cuisine guide](https://www.tandooriculture.com.sg/meet-the-team/).

Experience the fiery charm of Chicken Tawa, a rustic Indian favorite cooked with bold spices and authentic flavors. We prepare this dish using succulent pieces of chicken, seared on a traditional flat griddle (tawa) to lock in the juices and deliver that irresistible charred edge.

Next, we toss the chicken with fresh onions, tomatoes, and green chilies, then infuse it with a medley of robust Indian spices and herbs. The result? A thick, spicy masala that clings to every bite, bursting with smoky, tangy, and savory notes.

Unlike creamy curries, Chicken Tawa offers a dry, semi-gravy texture that intensifies its street-style flavor. Moreover, it pairs perfectly with tandoori roti, butter naan, or jeera rice, making it a versatile dish for any meal.

Egg Pepper Masala is a bold and spicy South Indian dish packed with intense flavors. 🍳🔥

We stir-fry hard-boiled eggs with freshly ground black pepper, curry leaves, and aromatic spices. A rich tomato-onion masala enhances its depth, creating a perfect blend of heat and flavor. The smokiness of black pepper adds a fiery kick, making it a must-try for spice lovers.

Pair Egg Pepper Masala with naan, roti, or basmati rice for a satisfying meal. This South Indian delicacy delivers a comforting and flavorful experience in every bite!

Mutton Rogan Josh is a signature dish of Kashmiri cuisine, known for its deep red color, bold aroma, and intensely satisfying taste. This classic Indian curry features tender pieces of mutton slow-cooked in a fragrant gravy made from yogurt, browned onions, and a blend of warming spices.

What sets Rogan Josh apart is its authentic spice mix, which typically includes Kashmiri red chili powder, fennel, ginger powder, and aromatic garam masala. Despite its fiery appearance, the dish offers a balanced heat that doesn’t overpower your palate. The slow-cooking process allows the mutton to absorb every layer of spice, resulting in juicy, melt-in-your-mouth pieces in a rich, silky gravy.

Moreover, the dish gets its signature color and depth of flavor without using artificial coloring—thanks to the use of natural Kashmiri chilies and saffron, which add both vibrancy and aroma. It’s traditionally prepared in ghee or mustard oil to bring out the earthy undertones and ensure every bite feels indulgent.

Mutton Rogan Josh pairs wonderfully with steamed basmati rice, jeera rice, naan, or tandoori roti, making it a hearty main course for lunch or dinner. Whether you’re hosting a festive meal or simply craving authentic North Indian cuisine, this dish delivers a restaurant-quality experience right at your table.

Experience the bold richness of Mutton Bhuna Gosht Dry, a classic Indian delicacy made for true meat lovers. This dish features tender mutton pieces slow-cooked with a blend of robust spices, caramelized onions, and ripe tomatoes until the gravy is reduced to a thick, flavorful coating.

Unlike regular curries, Bhuna-style cooking involves intense sautéing that locks in flavor and enhances the meat’s natural taste. As the spices roast and cling to the mutton, each bite becomes a burst of smoky, spicy delight.

Moreover, the dry texture makes it a versatile option—perfect as an appetizer or served alongside naan, roti, or jeera rice for a hearty main course. Garnished with fresh coriander and a squeeze of lime, this dish brings out the true essence of traditional North Indian cuisine.

Goan Fish Curry is a rich and hearty dish. We use tender meat or seafood, cooked with bold Indian spices. Whether it's grilled, fried, or slow-cooked, the result is always full of flavor. Pair it with naan or rice for a satisfying meal. In short, it's a must-try for meat lovers.To explore more dishes like Goan Fish Curry, visit our [menu](https://www.tandooriculture.com.sg/online-order/) page. You can also learn more about Indian food from this [Indian cuisine guide](https://www.tandooriculture.com.sg/meet-the-team/).

Pomfret Fish Curry is a rich and hearty dish. We use tender meat or seafood, cooked with bold Indian spices. Whether it's grilled, fried, or slow-cooked, the result is always full of flavor. Pair it with naan or rice for a satisfying meal. In short, it's a must-try for meat lovers.To explore more dishes like Pomfret Fish Curry, visit our [menu](https://www.tandooriculture.com.sg/online-order/) page. You can also learn more about Indian food from this [Indian cuisine guide](https://www.tandooriculture.com.sg/meet-the-team/).

Fish Kashmiri is a rich and hearty dish. We use tender meat or seafood, cooked with bold Indian spices. Whether it's grilled, fried, or slow-cooked, the result is always full of flavor. Pair it with naan or rice for a satisfying meal. In short, it's a must-try for meat lovers.To explore more dishes like Fish Kashmiri, visit our [menu](https://www.tandooriculture.com.sg/online-order/) page. You can also learn more about Indian food from this [Indian cuisine guide](https://www.tandooriculture.com.sg/meet-the-team/).

Fish Head Curry is a rich and hearty dish. We use tender meat or seafood, cooked with bold Indian spices. Whether it's grilled, fried, or slow-cooked, the result is always full of flavor. Pair it with naan or rice for a satisfying meal. In short, it's a must-try for meat lovers.To explore more dishes like Fish Head Curry, visit our [menu](https://www.tandooriculture.com.sg/online-order/) page. You can also learn more about Indian food from this [Indian cuisine guide](https://www.tandooriculture.com.sg/meet-the-team/).

Goan Prawn Curry is a rich and hearty dish. We use tender meat or seafood, cooked with bold Indian spices. Whether it's grilled, fried, or slow-cooked, the result is always full of flavor. Pair it with naan or rice for a satisfying meal. In short, it's a must-try for meat lovers.To explore more dishes like Goan Prawn Curry, visit our [menu](https://www.tandooriculture.com.sg/online-order/) page. You can also learn more about Indian food from this [Indian cuisine guide](https://www.tandooriculture.com.sg/meet-the-team/).

Prawn Masala is a rich and hearty dish. We use tender meat or seafood, cooked with bold Indian spices. Whether it's grilled, fried, or slow-cooked, the result is always full of flavor. Pair it with naan or rice for a satisfying meal. In short, it's a must-try for meat lovers.To explore more dishes like Prawn Masala, visit our [menu](https://www.tandooriculture.com.sg/online-order/) page. You can also learn more about Indian food from this [Indian cuisine guide](https://www.tandooriculture.com.sg/meet-the-team/).

Palak Paneer is a popular vegetarian option. It features fresh vegetables or paneer. These are cooked in tasty gravies or lightly stir-fried with spices. This dish is not just healthy, but also very flavorful. Therefore, it's loved by vegetarians and non-vegetarians alike.To explore more dishes like Palak Paneer, visit our [menu](https://www.tandooriculture.com.sg/online-order/) page. You can also learn more about Indian food from this [Indian cuisine guide](https://www.tandooriculture.com.sg/meet-the-team/).

Paneer Butter Masala is a popular vegetarian option. It features fresh vegetables or paneer. These are cooked in tasty gravies or lightly stir-fried with spices. This dish is not just healthy, but also very flavorful. Therefore, it's loved by vegetarians and non-vegetarians alike.To explore more dishes like Paneer Butter Masala, visit our [menu](https://www.tandooriculture.com.sg/online-order/) page. You can also learn more about Indian food from this [Indian cuisine guide](https://www.tandooriculture.com.sg/meet-the-team/).

Paneer Lahori Masala is a popular vegetarian option. It features fresh vegetables or paneer. These are cooked in tasty gravies or lightly stir-fried with spices. This dish is not just healthy, but also very flavorful. Therefore, it's loved by vegetarians and non-vegetarians alike.To explore more dishes like Paneer Lahori Masala, visit our [menu](https://www.tandooriculture.com.sg/online-order/) page. You can also learn more about Indian food from this [Indian cuisine guide](https://www.tandooriculture.com.sg/meet-the-team/).

Paneer Tikka Masala is a popular vegetarian option. It features fresh vegetables or paneer. These are cooked in tasty gravies or lightly stir-fried with spices. This dish is not just healthy, but also very flavorful. Therefore, it's loved by vegetarians and non-vegetarians alike.To explore more dishes like Paneer Tikka Masala, visit our [menu](https://www.tandooriculture.com.sg/online-order/) page. You can also learn more about Indian food from this [Indian cuisine guide](https://www.tandooriculture.com.sg/meet-the-team/).

Kadai Paneer is a popular vegetarian option. It features fresh vegetables or paneer. These are cooked in tasty gravies or lightly stir-fried with spices. This dish is not just healthy, but also very flavorful. Therefore, it's loved by vegetarians and non-vegetarians alike.To explore more dishes like Kadai Paneer, visit our [menu](https://www.tandooriculture.com.sg/online-order/) page. You can also learn more about Indian food from this [Indian cuisine guide](https://www.tandooriculture.com.sg/meet-the-team/).

Dal Makhni is a popular vegetarian option. It features fresh vegetables or paneer. These are cooked in tasty gravies or lightly stir-fried with spices. This dish is not just healthy, but also very flavorful. Therefore, it's loved by vegetarians and non-vegetarians alike.To explore more dishes like Dal Makhni, visit our [menu](https://www.tandooriculture.com.sg/online-order/) page. You can also learn more about Indian food from this [Indian cuisine guide](https://www.tandooriculture.com.sg/meet-the-team/).

Punjabi Dal Fry is a popular vegetarian option. It features fresh vegetables or paneer. These are cooked in tasty gravies or lightly stir-fried with spices. This dish is not just healthy, but also very flavorful. Therefore, it's loved by vegetarians and non-vegetarians alike.To explore more dishes like Punjabi Dal Fry, visit our [menu](https://www.tandooriculture.com.sg/online-order/) page. You can also learn more about Indian food from this [Indian cuisine guide](https://www.tandooriculture.com.sg/meet-the-team/).

Bhindi Masala is a dry okra curry cooked with onions, tomatoes, and aromatic Indian spices. The okra is sautéed until tender yet slightly crisp, avoiding the usual slimy texture. Flavored with cumin, turmeric, and garam masala, it’s a dish that pairs well with roti or dal-rice. Bhindi Masala is not just delicious but also nutritious, making it a popular choice for daily meals. Simple to prepare, it showcases the beauty of Indian vegetarian cooking.

Aloo Gobi is a wholesome and earthy dry curry made from potatoes (aloo) and cauliflower (gobi). Lightly spiced with turmeric, cumin, and coriander, it is a favorite comfort food in many Indian homes. The vegetables are sautéed until tender yet crisp, creating a dish that is simple, healthy, and full of flavor. Garnished with fresh coriander and lemon juice, Aloo Gobi pairs beautifully with roti or jeera rice. This vegan delight is a perfect introduction to Indian vegetarian cuisine.

Channa Masala is a flavorful and traditional Indian dish. We use age-old recipes and the finest spices. Each dish is prepared with care and served hot. In the end, it’s a delicious way to enjoy real Indian taste.To explore more dishes like Channa Masala, visit our [menu](https://www.tandooriculture.com.sg/online-order/) page. You can also learn more about Indian food from this [Indian cuisine guide](https://www.tandooriculture.com.sg/meet-the-team/).

Veg Kolhapuri is a tasty Indian street snack. It is full of exciting flavors and textures. We start with a crispy base. Then, we layer it with spiced fillings, tangy chutneys, and cool yogurt. Next, we add crunchy sev and fresh herbs on top. Each bite is spicy, sweet, and tangy. As a result, Veg Kolhapuri is always a favorite at our Chaat Corner. It’s perfect for a quick snack or a light start to your meal.To explore more dishes like Veg Kolhapuri, visit our [menu](https://www.tandooriculture.com.sg/online-order/) page. You can also learn more about Indian food from this [Indian cuisine guide](https://www.tandooriculture.com.sg/meet-the-team/).

Veg Chilli Milli is a popular vegetarian option. It features fresh vegetables or paneer. These are cooked in tasty gravies or lightly stir-fried with spices. This dish is not just healthy, but also very flavorful. Therefore, it's loved by vegetarians and non-vegetarians alike.To explore more dishes like Veg Chilli Milli, visit our [menu](https://www.tandooriculture.com.sg/online-order/) page. You can also learn more about Indian food from this [Indian cuisine guide](https://www.tandooriculture.com.sg/meet-the-team/).

Veg Jalfrezi is a popular vegetarian option. It features fresh vegetables or paneer. These are cooked in tasty gravies or lightly stir-fried with spices. This dish is not just healthy, but also very flavorful. Therefore, it's loved by vegetarians and non-vegetarians alike.To explore more dishes like Veg Jalfrezi, visit our [menu](https://www.tandooriculture.com.sg/online-order/) page. You can also learn more about Indian food from this [Indian cuisine guide](https://www.tandooriculture.com.sg/meet-the-team/).

reat yourself to the comforting richness of Subzi Diwani Handi, a luxurious North Indian vegetarian dish. This hearty recipe features a colorful medley of seasonal mixed vegetables, slow-cooked in a creamy, tomato-based gravy enriched with aromatic spices and herbs.

Each ingredient is carefully sautéed to bring out its natural sweetness and texture, creating a perfectly balanced bite. Moreover, the dish is traditionally served in a handi (earthen pot), which enhances both flavor and authenticity, giving it that rustic, home-style charm.

Whether you’re pairing it with buttery naan, flaky paratha, or fragrant jeera rice, Subzi Diwani Handi makes for a fulfilling meal. It’s not only wholesome and satisfying but also rich in taste and presentation—perfect for those who love indulgent vegetarian food with a royal twist.

Dal Palak is a popular vegetarian option. It features fresh vegetables or paneer. These are cooked in tasty gravies or lightly stir-fried with spices. This dish is not just healthy, but also very flavorful. Therefore, it's loved by vegetarians and non-vegetarians alike.To explore more dishes like Dal Palak, visit our [menu](https://www.tandooriculture.com.sg/online-order/) page. You can also learn more about Indian food from this [Indian cuisine guide](https://www.tandooriculture.com.sg/meet-the-team/).

Methi Malai Mattar is a flavorful and traditional Indian dish. We use age-old recipes and the finest spices. Each dish is prepared with care and served hot. In the end, it’s a delicious way to enjoy real Indian taste.To explore more dishes like Methi Malai Mattar, visit our [menu](https://www.tandooriculture.com.sg/online-order/) page. You can also learn more about Indian food from this [Indian cuisine guide](https://www.tandooriculture.com.sg/meet-the-team/).

Navratan Korma is a rich, creamy, and mildly spiced North Indian curry, known for its royal roots and luxurious taste. This vegetarian delicacy combines nine gems—a vibrant mix of seasonal vegetables, fruits, and nuts—simmered in a smooth, aromatic gravy made with cashews, yogurt, and mild spices.

Each bite offers a harmonious blend of textures—from the crunch of cashews and soft paneer cubes to the subtle sweetness of pineapple and richness of ghee. Ingredients like carrots, peas, bell peppers, and green beans add natural color and nutrition, while the delicate use of cardamom, cumin, and saffron elevates the dish with deep, aromatic undertones.

Unlike spicy curries, Navratan Korma delivers a gentle warmth and luxurious creaminess, making it ideal for those who enjoy flavorful food without intense heat. Moreover, the mild sweetness from raisins and fruits adds a unique contrast that sets this curry apart from other Indian dishes.

Perfectly paired with naan, roti, paratha, or steamed basmati rice, Navratan Korma is not just a meal—it’s an experience that reflects the richness of Mughlai cuisine. Whether you're planning a festive feast or simply want to enjoy something indulgent, this dish makes an excellent centerpiece on any vegetarian spread.

Garlic Naan is a classic side dish. It goes well with almost every Indian curry. You can enjoy it soft and warm, or crispy and layered. Moreover, it completes any traditional meal.To explore more dishes like Garlic Naan, visit our [menu](https://www.tandooriculture.com.sg/online-order/) page. You can also learn more about Indian food from this [Indian cuisine guide](https://www.tandooriculture.com.sg/meet-the-team/).

Butter Naan is a beloved Indian flatbread, soft on the inside and slightly crisp around the edges, baked to perfection in a traditional tandoor. Each piece is generously brushed with melted butter, giving it a rich aroma and a comforting, savory flavor that pairs beautifully with hearty Indian curries.

What sets Butter Naan apart is its delicate texture—chewy, fluffy, and warm. Often enhanced with toppings like garlic or coriander, it’s a simple yet essential side that elevates any meal. Whether you’re enjoying creamy Butter Chicken, spicy Paneer Tikka Masala, or a vegetarian feast, Butter Naan acts as the perfect vessel to scoop up every flavorful bite.

Moreover, it’s served piping hot, straight from the clay oven, which adds a subtle smokiness to its buttery richness. Loved by foodies across the globe, it’s one of the most popular items in any Indian restaurant for good reason.

To explore more dishes like Butter Naan, visit our menu page. You can also dive deeper into the story behind Indian food and spices through our Indian cuisine guide.

Plain Naan is a classic side dish. It goes well with almost every Indian curry. You can enjoy it soft and warm, or crispy and layered. Moreover, it completes any traditional meal.To explore more dishes like Plain Naan, visit our [menu](https://www.tandooriculture.com.sg/online-order/) page. You can also learn more about Indian food from this [Indian cuisine guide](https://www.tandooriculture.com.sg/meet-the-team/).

Tandoori Roti is a classic side dish. It goes well with almost every Indian curry. You can enjoy it soft and warm, or crispy and layered. Moreover, it completes any traditional meal.To explore more dishes like Tandoori Roti, visit our [menu](https://www.tandooriculture.com.sg/online-order/) page. You can also learn more about Indian food from this [Indian cuisine guide](https://www.tandooriculture.com.sg/meet-the-team/).

Tandoori Butter Roti is a classic side dish. It goes well with almost every Indian curry. You can enjoy it soft and warm, or crispy and layered. Moreover, it completes any traditional meal.To explore more dishes like Tandoori Butter Roti, visit our [menu](https://www.tandooriculture.com.sg/online-order/) page. You can also learn more about Indian food from this [Indian cuisine guide](https://www.tandooriculture.com.sg/meet-the-team/).

Lachha Paratha is a classic side dish. It goes well with almost every Indian curry. You can enjoy it soft and warm, or crispy and layered. Moreover, it completes any traditional meal.To explore more dishes like Lachha Paratha, visit our [menu](https://www.tandooriculture.com.sg/online-order/) page. You can also learn more about Indian food from this [Indian cuisine guide](https://www.tandooriculture.com.sg/meet-the-team/).

Savor the irresistible fusion of tradition and indulgence with our Cheese Naan – a delicious twist on the classic Indian flatbread. Stuffed with a generous layer of melted cheese, this naan is soft on the inside with a perfectly crisp, golden-brown exterior. Whether served warm and pillowy or crisp and layered, it offers a satisfying bite in every mouthful.

Cheese Naan pairs beautifully with almost any Indian curry, from rich butter chicken to spicy paneer tikka masala. Its creamy, savory filling enhances the flavors of your main dish while adding a comforting touch of indulgence to your meal.

Ideal for lunch, dinner, or festive feasts, Cheese Naan completes a traditional Indian dining experience. Whether you're dining in or serving guests, it’s a side dish that always steals the spotlight.

Naan Basket is a classic side dish. It goes well with almost every Indian curry. You can enjoy it soft and warm, or crispy and layered. Moreover, it completes any traditional meal.To explore more dishes like Naan Basket, visit our [menu](https://www.tandooriculture.com.sg/online-order/) page. You can also learn more about Indian food from this [Indian cuisine guide](https://www.tandooriculture.com.sg/meet-the-team/).

Pudina Paratha is a classic side dish. It goes well with almost every Indian curry. You can enjoy it soft and warm, or crispy and layered. Moreover, it completes any traditional meal.To explore more dishes like Pudina Paratha, visit our [menu](https://www.tandooriculture.com.sg/online-order/) page. You can also learn more about Indian food from this [Indian cuisine guide](https://www.tandooriculture.com.sg/meet-the-team/).

Masala Kulcha is a classic side dish. It goes well with almost every Indian curry. You can enjoy it soft and warm, or crispy and layered. Moreover, it completes any traditional meal.To explore more dishes like Masala Kulcha, visit our [menu](https://www.tandooriculture.com.sg/online-order/) page. You can also learn more about Indian food from this [Indian cuisine guide](https://www.tandooriculture.com.sg/meet-the-team/).

Our Roti Basket offers a curated selection of freshly made Indian breads, perfect for pairing with your favorite curries and gravies. This delicious assortment includes Tandoori Roti, Butter Tandoori Roti, Lachha Paratha, and Pudina Paratha, each bringing its unique flavor, texture, and charm to your plate.

The Tandoori Roti is soft yet slightly crispy, baked in a clay tandoor to deliver that authentic smoky finish. Its buttered counterpart, the Butter Tandoori Roti, adds a rich, indulgent twist with a generous brush of melted butter.

Next, the Lachha Paratha is a multi-layered delight—flaky, golden, and perfectly crisp, offering a satisfying bite with every layer. On the other hand, the Pudina Paratha stands out with its refreshing hint of mint, combined with warm spices and folded into buttery layers.

Together, this basket provides the perfect balance of textures—from soft and chewy to crisp and flaky. It’s an ideal companion for dishes like Butter Chicken, Paneer Butter Masala, Dal Makhani, or any flavorful Indian curry.

Whether you're dining with friends or family, the Roti Basket adds variety and authenticity to every Indian meal. It's more than just bread—it's a taste of tradition.

Aloo Stuffed Paratha is a staple breakfast from North India, especially Punjab. It's a flaky, layered flatbread stuffed with a spicy mixture of mashed potatoes, green chilies, and coriander. Cooked on a griddle with generous amounts of ghee or butter, it is crispy on the outside and soft within. Often served with yogurt, butter, or pickle, this paratha is as comforting as it is filling. Ideal for breakfast, brunch, or a quick dinner, it’s loved by kids and adults alike.

Mutton Biryani is a rich and hearty dish. We use tender meat or seafood, cooked with bold Indian spices. Whether it's grilled, fried, or slow-cooked, the result is always full of flavor. Pair it with naan or rice for a satisfying meal. In short, it's a must-try for meat lovers.To explore more dishes like Mutton Biryani, visit our [menu](https://www.tandooriculture.com.sg/online-order/) page. You can also learn more about Indian food from this [Indian cuisine guide](https://www.tandooriculture.com.sg/meet-the-team/).

Chicken Biryani is a rich and hearty dish. We use tender meat or seafood, cooked with bold Indian spices. Whether it's grilled, fried, or slow-cooked, the result is always full of flavor. Pair it with naan or rice for a satisfying meal. In short, it's a must-try for meat lovers.To explore more dishes like Chicken Biryani, visit our [menu](https://www.tandooriculture.com.sg/online-order/) page. You can also learn more about Indian food from this [Indian cuisine guide](https://www.tandooriculture.com.sg/meet-the-team/).

Saffron Basmati Rice is a classic side dish. It goes well with almost every Indian curry. You can enjoy it soft and warm, or crispy and layered. Moreover, it completes any traditional meal.To explore more dishes like Saffron Basmati Rice, visit our [menu](https://www.tandooriculture.com.sg/online-order/) page. You can also learn more about Indian food from this [Indian cuisine guide](https://www.tandooriculture.com.sg/meet-the-team/).

Plain Basmati Rice is a classic side dish. It goes well with almost every Indian curry. You can enjoy it soft and warm, or crispy and layered. Moreover, it completes any traditional meal.To explore more dishes like Plain Basmati Rice, visit our [menu](https://www.tandooriculture.com.sg/online-order/) page. You can also learn more about Indian food from this [Indian cuisine guide](https://www.tandooriculture.com.sg/meet-the-team/).

Jeera Rice is a classic side dish. It goes well with almost every Indian curry. You can enjoy it soft and warm, or crispy and layered. Moreover, it completes any traditional meal.To explore more dishes like Jeera Rice, visit our [menu](https://www.tandooriculture.com.sg/online-order/) page. You can also learn more about Indian food from this [Indian cuisine guide](https://www.tandooriculture.com.sg/meet-the-team/).

Vegetable Pulao is a popular vegetarian option. It features fresh vegetables or paneer. These are cooked in tasty gravies or lightly stir-fried with spices. This dish is not just healthy, but also very flavorful. Therefore, it's loved by vegetarians and non-vegetarians alike.To explore more dishes like Vegetable Pulao, visit our [menu](https://www.tandooriculture.com.sg/online-order/) page. You can also learn more about Indian food from this [Indian cuisine guide](https://www.tandooriculture.com.sg/meet-the-team/).

Kashmiri Pulao is a classic side dish. It goes well with almost every Indian curry. You can enjoy it soft and warm, or crispy and layered. Moreover, it completes any traditional meal.To explore more dishes like Kashmiri Pulao, visit our [menu](https://www.tandooriculture.com.sg/online-order/) page. You can also learn more about Indian food from this [Indian cuisine guide](https://www.tandooriculture.com.sg/meet-the-team/).

Dal Khichdi is a popular vegetarian option. It features fresh vegetables or paneer. These are cooked in tasty gravies or lightly stir-fried with spices. This dish is not just healthy, but also very flavorful. Therefore, it's loved by vegetarians and non-vegetarians alike.To explore more dishes like Dal Khichdi, visit our [menu](https://www.tandooriculture.com.sg/online-order/) page. You can also learn more about Indian food from this [Indian cuisine guide](https://www.tandooriculture.com.sg/meet-the-team/).

Chicken Fried Rice is a rich and hearty dish. We use tender meat or seafood, cooked with bold Indian spices. Whether it's grilled, fried, or slow-cooked, the result is always full of flavor. Pair it with naan or rice for a satisfying meal. In short, it's a must-try for meat lovers.To explore more dishes like Chicken Fried Rice, visit our [menu](https://www.tandooriculture.com.sg/online-order/) page. You can also learn more about Indian food from this [Indian cuisine guide](https://www.tandooriculture.com.sg/meet-the-team/).

Vegetable Fried Rice is a popular vegetarian option. It features fresh vegetables or paneer. These are cooked in tasty gravies or lightly stir-fried with spices. This dish is not just healthy, but also very flavorful. Therefore, it's loved by vegetarians and non-vegetarians alike.To explore more dishes like Vegetable Fried Rice, visit our [menu](https://www.tandooriculture.com.sg/online-order/) page. You can also learn more about Indian food from this [Indian cuisine guide](https://www.tandooriculture.com.sg/meet-the-team/).

Chicken Pepper Garlic Dry is a rich and hearty dish. We use tender meat or seafood, cooked with bold Indian spices. Whether it's grilled, fried, or slow-cooked, the result is always full of flavor. Pair it with naan or rice for a satisfying meal. In short, it's a must-try for meat lovers.To explore more dishes like Chicken Pepper Garlic Dry, visit our [menu](https://www.tandooriculture.com.sg/online-order/) page. You can also learn more about Indian food from this [Indian cuisine guide](https://www.tandooriculture.com.sg/meet-the-team/).

Vegetable Noodle is a popular vegetarian option. It features fresh vegetables or paneer. These are cooked in tasty gravies or lightly stir-fried with spices. This dish is not just healthy, but also very flavorful. Therefore, it's loved by vegetarians and non-vegetarians alike.To explore more dishes like Vegetable Noodle, visit our [menu](https://www.tandooriculture.com.sg/online-order/) page. You can also learn more about Indian food from this [Indian cuisine guide](https://www.tandooriculture.com.sg/meet-the-team/).

Gulab Jamun is a rich and sweet Indian dessert. It is perfect after a spicy meal. Made with love, it brings comfort and joy in every spoon. So, save room for dessert!To explore more dishes like Gulab Jamun, visit our [menu](https://www.tandooriculture.com.sg/online-order/) page. You can also learn more about Indian food from this [Indian cuisine guide](https://www.tandooriculture.com.sg/meet-the-team/).

Rabdi is a rich and sweet Indian dessert. It is perfect after a spicy meal. Made with love, it brings comfort and joy in every spoon. So, save room for dessert!To explore more dishes like Rabdi, visit our [menu](https://www.tandooriculture.com/menu) page. You can also learn more about Indian food from this [Indian cuisine guide](https://en.wikipedia.org/wiki/Indian_cuisine).

Jamun With Rabdi is a rich and sweet Indian dessert. It is perfect after a spicy meal. Made with love, it brings comfort and joy in every spoon. So, save room for dessert!To explore more dishes like Jamun With Rabdi, visit our [menu](https://www.tandooriculture.com.sg/online-order/) page. You can also learn more about Indian food from this [Indian cuisine guide](https://www.tandooriculture.com.sg/meet-the-team/).

Gajar Halwa is a rich and sweet Indian dessert. It is perfect after a spicy meal. Made with love, it brings comfort and joy in every spoon. So, save room for dessert!To explore more dishes like Gajar Halwa, visit our [menu](https://www.tandooriculture.com/menu) page. You can also learn more about Indian food from this [Indian cuisine guide](https://www.tandooriculture.com.sg/meet-the-team/).

Mango Lassi is a creamy, refreshing Indian drink that blends ripe mangoes with fresh yogurt for a smooth, delicious treat. 🥭🥤

We mix sweet mango pulp, thick yogurt, and a touch of sugar to create a perfect balance of flavors. A hint of cardamom adds warmth, enhancing its rich taste. Served chilled, this drink is both cooling and satisfying.

Enjoy Mango Lassi as a standalone treat or a refreshing side to spicy dishes. Every sip delivers a burst of tropical sweetness and creamy indulgence!

Lassi is a refreshing Indian yogurt-based drink that cools and balances bold flavors. 🥤✨

Made with fresh, creamy yogurt, it comes in two delicious options:
✅ Sweet Lassi – Smooth, mildly sweet, and indulgent for a refreshing treat.
✅ Salted Lassi – Light, tangy, and savory, enhanced with a touch of Himalayan salt.

This cooling beverage pairs perfectly with spicy dishes or stands alone as a satisfying drink. Whether you prefer sweetness or a tangy twist, Lassi is the ultimate refresher!

Lime Juice is cool and refreshing. It helps balance the heat from spicy Indian food. Made fresh to order, it's light, tasty, and good for digestion. Besides, it adds a fresh touch to your plate.

Mineral Water is the simplest yet most essential item on our menu. Pure, refreshing, and naturally sourced, it’s perfect for cleansing your palate and staying hydrated throughout your meal. Whether you’re enjoying spicy street-style chaats or rich curries, a chilled bottle of mineral water offers the perfect balance and relief.

We serve premium bottled mineral water that meets the highest standards of purity and taste. It's not just about quenching thirst—it’s about ensuring a clean, crisp drink that complements every dish. Ideal for pairing with heavy meals or sipping between bites, it’s a must-have on every dining table.

So, whether you’re dining in or taking away, don’t forget to include mineral water in your order. It’s the healthiest refreshment you can add to your meal, and a great way to enhance your overall dining experience.