Malwari Prawn Masala

Description

Indulge in the bold and authentic taste of Malwari Prawn Masala, a rich and hearty dish inspired by the vibrant flavors of Rajasthan. This delicacy features succulent prawns cooked to perfection in a robust masala made from traditional Indian spices, offering layers of deep, aromatic flavor in every bite.

Whether grilled, fried, or slow-cooked, the prawns absorb the rich, spiced gravy that blends ingredients like red chili, garlic, coriander, and whole spices native to the Malwari region. The result is a warm, spicy, and deeply satisfying dish that showcases the essence of regional Indian cuisine.

Perfectly paired with soft naan, steamed rice, or jeera rice, Malwari Prawn Masala makes for a wholesome and memorable meal. Whether you’re a fan of seafood or just exploring bold Indian flavors, this dish is a must-try for any meat lover looking for something unique and flavorful.

To explore more dishes like Malwari Prawn Masala, visit our [menu](https://www.tandooriculture.com.sg/online-order/) page. You can also learn more about Indian food from this [Indian cuisine guide](https://www.tandooriculture.com.sg/meet-the-team/).