Green vegetable patty made with fresh minced spinach, green peas & potatoes flavored with traditional herbs and spices.
Cubes of fresh cottage cheese mixed in spiced gram flour batter and deep-fried.
Deep-Fried stuffed long green chilli fritters marinatated in chickpea flour batter.
Favourite in the colonial era, sliced onions marinated in spicy flour and deep-fried.
2 Pcs, handmade puff pastry shell stuffed with spiced potatoes and peas, served with tamarind and mint sauce.