Hara Bhara Kebab

Description

Hara Bhara Kebab is a popular vegetarian starter made with spinach, green peas, and potatoes. The mixture is seasoned with aromatic spices, shaped into patties, and pan-fried until golden and crisp on the outside. Inside, the kebab stays soft, fresh, and bursting with flavor.

The name “Hara Bhara” comes from its vibrant green color, thanks to the spinach and herbs. It pairs perfectly with mint chutney and makes a healthy yet satisfying snack.

Whether served as an appetizer, part of a party platter, or a side with drinks, Hara Bhara Kebab offers a wholesome taste of Indian flavors in every bite.