Paneer Chilli Gravy

Description

Enjoy the bold, spicy flavor of Paneer Chilli Gravy, a beloved Indo-Chinese fusion dish. It blends comfort food with a fiery twist. This delicious recipe features golden-fried paneer cubes simmered in a thick, rich gravy. The sauce combines soy sauce, garlic, ginger, and green chilies for a deep, savory taste.

In addition, we add colorful bell peppers and crisp spring onions. These ingredients not only enhance the texture but also bring freshness and crunch. As a result, every bite offers a satisfying mix of soft paneer and spicy vegetables.

Whether you’re making a quick dinner or hosting guests, this dish works for any occasion. Plus, it pairs perfectly with fried rice, Hakka noodles, or plain steamed rice. Its flexibility makes it a favorite in many households.

Moreover, we prepare it using high-quality ingredients with no added preservatives. This means you get restaurant-style flavor with the ease of a ready-to-eat meal. It’s packed with protein and loaded with spice—ideal for vegetarians and heat-seekers alike.

In short, Paneer Chilli Gravy delivers the perfect balance of savory, spicy, and tangy flavors. Serve it hot and make every meal memorable.