$15.90
Taste the essence of Indian cuisine with Channa Masala, a rich, savory dish crafted with bold spices and traditional cooking for ultimate satisfaction.
Description
Channa Masala is a classic North Indian vegetarian curry made with chickpeas, also known as channa or chole. We cook the chickpeas in a spiced tomato-onion gravy, enhanced with garlic, ginger, and a blend of traditional Indian spices.
This dish is hearty, bold, and full of flavour. The tangy notes from tomatoes balance perfectly with the warm spices, creating a comforting and satisfying meal. It’s high in protein, making it a wholesome choice for vegetarians.
You can enjoy Channa Masala with steamed basmati rice, poori, or soft naan. Whether you’re looking for a meatless main or a flavorful side, this dish always delivers.
To explore more dishes like Channa Masala, visit our [menu](https://www.tandooriculture.com.sg/online-order/) page. You can also learn more about Indian food from this [Indian cuisine guide](https://www.tandooriculture.com.sg/meet-the-team/).
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